I was planning to make homemade pizza for dinner the other night but when it came time to start making the dough I just wasn't feeling it. Sometimes you just need something quick and easy. I looked through the fridge to see what else I had and saw a can of crescent rolls. I thought it would make the perfect pizza crust and it did!
1. Preheat oven to 375 degrees.
2. Unroll dough and separate into 4 rectangles.
2. Add your pizza sauce, cheese and toppings. We used tomato, basil and bits of bacon. (If using bacon, cook it in a skillet first and then crumble to make your bits)
3. Bake for about 13 minutes and serve up with a side of salad.